At the Foundation for Innovation in Healthy Food (FIHF), we believe better food means better health for individuals, communities, and the planet. Poor nutrition drives preventable diseases and raises healthcare costs. Our mission is to address these challenges by enhancing the nutritional value of everyday foods while preserving the joy of eating.

More than a personal challenge, inadequate nutrition is a global crisis, and we are committed to urgently reversing this trend by improving the nutritional quality of the foods we consume every day.